Web3. Make the dressing. Add the sun-dried tomatoes, red wine vinegar, olive oil, garlic cloves, capers, salt, and pepper to a food processor. Blend the ingredients until they form a smooth dressing. 4. Assemble the salad. Add the veggies and cheese to the bowl of pasta. Pour in the dressing and sprinkle with Parmesan and parsley. WebJun 14, 2024 · Season with salt, olive oil, and balsamic and toss to coat. Transfer pan to the oven and cook for 15 to 25 minutes. Start checking at the 15 minute mark — every oven is different, and depending on the pan …
Ina Garten
Web½ cup extra virgin olive oil 3 tablespoons or more good red or white wine vinegar Salt and fresh-ground black pepper to taste 1 heaping teaspoon Dijon mustard, optional 3 anchovy fillets, or... Web12 Likes, 2 Comments - Rebecca Ronzone (@bites_with_bex_) on Instagram: "Perfect summer dinner!! White wine, smoked salmon, and pasta salad Pasta salad: Tomatoes Su..." ii how to log out
Red Wine Vinaigrette - Culinary Hill
WebMay 25, 2024 · Slice the tomatoes thinly. Aim to get a total of 10 slices. Using a sharp knife, slice the mozzarella thinly into 9 rounds. Arrange the tomato and mozzarella slices on a platter, alternating and overlapping each other. Arrange the basil leaves on top, as shown in the photos. Sprinkle the salad with salt and pepper. WebStir in the minced garlic and dried currants. Add a pinch of salt and pepper to taste. Pour the dressing over the arugula and toss together in a large bowl. To assemble, place the salad on your serving platter, or in individual portions on plates. Cut up the roast chicken into either large pieces or bite-size pieces, your preference. WebApr 15, 2024 · This flavorful dish--with the combination of balsamic vinegar and Parmesan cheese--makes a great weeknight meal since it requires little legwork (and only one pan!). … iih patient information